Agrifood
There’s a bright spell ahead in the future of food
On both a global and personal scale, 2020 was a different, difficult and very sad year for all. For the food industry and ‘food research’ organisations, like us, hopes were pinned on 2021 being a ...
Catching up with Dr Adrian Williams
Recently we caught up with Dr Adrian Williams to discuss some a group project he supervised this year. Can you explain the aims and objectives of the group project? The aim of this group project ...
Catching up with Marta
Almost Christmas time and the end of the year 2020 is coming…. I think this is a nice time to reflect on the past months. Indeed, I can say that this year has not been ...
A sit down with Dr Carol Verheecke-Vaessen
Can you tell us a bit about your area of research? My name is Dr Carol Verheecke-Vaessen, and I am a Research Fellow in Applied Mycology working within the Applied Mycology group. We apply fungal ...
World Soil Day 2020
While some may think soil is a bit of a nuisance, making cloths muddy, have you ever stopped to think what life would be like without it? Soil not only supports the majority of the ...
Visiting the surrounding areas of Cranfield
I wonder how many students were surprised by the location of Cranfield University? In my case, I will always remember my travels to the University, looking through the windows of the bus with anxiety realising ...