Every drop counts: Water conservation at Cranfield University using smart technology Water About 71% of the Earth’s surface is water-covered (that’s two thirds). 3% of this is freshwater...Read More Feb 20 237
What do healthier diets mean for the water scarcity footprint of the UK fruit and veg system? Agrifood Water It is now a well-established fact that eating fresh fruit and vegetables is highly beneficial for...Read More Feb 20 446
Avoca-don’t? The global avocado crisis and the question of supply system resilience Agrifood Water “Holy Guacamole” and “Guaca-moolah”! Headline writers and twitter addicts have had a field day over the recent...Read More May 9 590
Water footprint is the answer: what’s the question? Water If you ask someone over dinner, “did you know that 7,000 litres of the world’s water...Read More Mar 7 452
Entrepreneurship and making water from waste: Bottles for Growth and the Social Venture Challenge Agrifood Environment School of Management Cranfield University’s Bettany Centre for Entrepreneurship recently organised the University’s first Social Venture Challenge, a start-up...Read More Dec 18 1,143