School of Management
Innovation at Play: Empowering change-makers in the food sector (Entrepreneurship Perspective)
I had the pleasure of being involved in organising and running a workshop for PhD students from the Food Biosystems DTP (Doctoral Training Partnership). The Sustainable Business Group (SBG) delivered the morning session, a simulation ...
Innovation at Play: Empowering change-makers in the food sector (Sustainability Perspective)
In early June, The Sustainable Business Group delivered the first half of a dynamic two-part workshop for the FoodBioSystems DTP (Doctoral Training Partnership) that combined a simulation game centred around systems thinking with applied innovation ...
Sailing, Learning and the Thrill of Discovery!
"Twenty years from now, you will be more disappointed by the things you didn't do than by the ones you did do. So throw off the bowlines. Sail away from the safe harbour. Catch the ...
Why combatting deshopping is key to retail success
From clothing worn once for a special event then returned for a full refund, to tins of half-used paint taken back to store containing a brick to make up the weight, fraudulent returns are ...
The importance of big ideas: How small businesses can maximise their impact
Every year the Bettany Centre for Entrepreneurship hosts our annual entrepreneurship conference VentureDay. We are proud to have some small and medium enterprise (SME) owners on staff, including Heni Cloake and Gabriela Pearson, who share ...
Embracing a Marketing and Leadership MSc Apprenticeship
A Q&A with Faizah Azeem Why did you decide to undertake a postgraduate apprenticeship in Marketing and Leadership? Cranfield delivers a unique programme that sits well with professionals wanting to develop themselves into expert ...