New Beginnings!
And here I am, in Cranfield University. To be honest, I felt really happy when I...
Agrifood blog posts
Here you’ll find the latest blog posts from students and staff specialising in agrifood. You can find out more about our work in agrifood, and take a look at our courses, on our main website.
The big move for future foods!
What a time to be alive? A time to have all tools needed to better food...
What is a city girl doing trying to grow her own food?
This was the question I mulled over, as I scattered some seeds and pulled what I...
The Induction Week – A great start of the year
It was the second week of October and I, Muriel, had just arrived at Cranfield University...
My first impressions of Cranfield
Hello, my name is Claudia and I am from Spain. When I discovered that my university...
Cranfield University Knowledge Transfer Partnership Associates – helping businesses to achieve growth with academic expertise
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- Working at Cranfield
Cranfield University has a portfolio of diverse collaborative projects with business that are run under Innovate...
Early detection of fungal pathogens in fruits
Recently Dr Angel Medina presented at the Postharvest workshop organised by (IRTA). He shared his research...
Sensing the Ground Climate in Urban Green Spaces and Microclimates
The urban green environment still provides us the natural ecosystem treasures we enjoy such as fresh...
Josephine Burgin Vice-Chancellor’s Prize 2019
Cranfield is a truly unique university and I never expected my time studying here to prove...
50th Anniversary of SAFAD
Silsoe Aid for Appropriate Development (SAFAD) is a British charity run by students of Cranfield University. Since...