Food
What do healthier diets mean for the water scarcity footprint of the UK fruit and veg system?
It is now a well-established fact that eating fresh fruit and vegetables is highly beneficial for human health. Multiple epidemiological studies have shown that increasing consumption of fruit and vegetables reduces the incidence of many ...
Green Week, 14 – 18 November – top tips for reducing food waste
The University produces around 70 tonnes of food waste per year. This week it's Green Week, so here are a few tips to save food and money... Did you know that each year we send ...